Entertaining With Beth

Beth Le Manach has been cooking and entertaining for over 30 years. Her cooking philosophy is “minimal effort for maximum impact”, which translates into simple recipes elegant enough for entertaining, but also easy enough for a weeknight meal.

The channel has also received two awards from The Taste Awards, “Best Single Topic Series” and “Best Photography,” and has been nominated for “Best Home Chef” and “Best Instructional Web Series”.

You can find Beth's cookbook "Entertaining 101": 101 Things Every Host Should Know How to Make everywhere books are sold.

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Entertaining With Beth

One of the things that has been fun about joining Substack is being able to share written content. Here’s a fun story how my husband saved me from a hair brain idea! 😂🇫🇷💕 entertainingwithbeth.substack.com/p/french-life-st…

1 month ago | [YT] | 432

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Entertaining With Beth

NEW VIDEO! Strawberry Rhubarb Crisp! Let me show you why this will be your new favorite springtime dessert! https://www.youtube.com/watch?v=xqVbJ...

3 months ago | [YT] | 472

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Entertaining With Beth

My husband and I moved from Los Angeles to a small French Town with a population of 8,000 full-time residents. It’s a small town, so you can’t leave your house and think you'll remain anonymous; you'll run into at least a few people you know anytime you go anywhere. The last time our college-age daughter came to visit she says, “This place is like a college campus?!” the comment really made me laugh out loud, because it does feel like living on a “campus”, you run into lots of people you know, shop, eat and relax all at the same places, the same people, everyday through every season with no “graduation day” in sight (when you all will go your separate ways). And truly, it was one of the most unexpected parts of moving here, and I have to say, one of the best parts too! For more French Life Stories that will probably make you laugh, you can delve into my essays on my Substack :) entertainingwithbeth.substack.com/t/french-life-st…

4 months ago | [YT] | 1,080

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Entertaining With Beth

For those of you looking for the Quiche Pan in my Quiche Lorraine recipe, it's back in stock! Enjoy! amzn.to/41KFvN0 (This link goes to Amazon where I am compensated on products sold with no additional cost to the consumer)

5 months ago | [YT] | 128

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Entertaining With Beth

Hi Guys! The French Vlogs are coming back! I have one posting soon about a fun microbrewery I visited last weekend in the countryside of Apremont, France. As I make a list of places to visit, what else should I include? Anything special you'd like to see about my life here in France? :) Leave me a comment and let me know! xx For those who are new to my channel (WELCOME!) and here's the playlist of past French Vlogs to keep you up to date! Enjoy! www.youtube.com/playlist?list...

6 months ago | [YT] | 915

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Entertaining With Beth

HAVE YOU TRIED? My pan-seared salmon with roasted veggies? It’s a delicious, quick and easy weeknight meal that is filled with springtime flavors! And the leftovers make for a quick and easy lunch the next day! WATCH HERE: https://youtu.be/Lq53hkfngaw?is=JtocY...

6 months ago | [YT] | 257

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Entertaining With Beth

(NEW VIDEO!) Chocolate Brownie Cookies! The perfect little "sweet treat" for Valentine's Day! Just posted to my channel, see ya over there! xxoo HAPPY VALENTINE'S DAY! https://www.youtube.com/watch?v=cTJAE...

6 months ago | [YT] | 299

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Entertaining With Beth

These are the most scrumptious Chocolate Chunk Banana Muffins! No need for ripe bananas either, you can "ripen" them in the oven, I'll show you how here! youtube.com/shorts/xQIyHPyBeg...