Chew On It
In 2019, Lisa Nguyen made the decision to leave her stable career as a paralegal and follow her passion for food. With a desire to showcase the incredible local restaurants in her community, Lisa created Telehue Food, a platform to highlight the best food spots in the area.
As Lisa's passion for food grew, she found herself wanting to learn more about the stories and traditions behind the dishes she loved and go back to her roots. Lisa is from Wichita, Kansas where she met Kyle, another videographer who had run a small food business himself and had documented his journey to cook with someone in every state.
Together, Lisa and Kyle formed a team with a mission to share the stories and food of family businesses in cities around the world.
Join us on this delicious journey as we discover the world, one meal at a time.
Chew On It
I just want to give a heartfelt thank you to everyone for the support on this video. I posted this almost a year ago so watching it blow up has been amazing. Tbh, I can’t even watch it because it was the very first YouTube video I did a voiceover for and I cringe everytime I hear my voice in it lol.
I also want to apologize for not posting in over a month. I created a second YouTube channel that unexpectedly blew up and I want to move forward with a plan for what I will do for each channel. I will most likely use this channel to post my travel and restaurant videos while my test kitchen stuff will be over on my other channel but I’m still figuring it out!
Thank your again for all the support on this channel! I hope you’re all staying warm! ❤️
4 years ago | [YT] | 249
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Chew On It
For today’s upload you’ll get to see me cry while trying 1 million scoville ramen 🥵
5 years ago | [YT] | 153
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Chew On It
Thanks for 1000 subscribers! Appreciate you all! What more would you like to see from my channel?
5 years ago | [YT] | 88
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