ಕೃಷಿಕಟ್ಟೆ -ಕೃಷಿ ವಿಜ್ಞಾನ ಪರಿಶೋಧನೆ
ಕೃಷಿ-ತೋಟಗಾರಿಕೆ-ಹೈನುಗಾರಿಕೆ, ಕುರಿ-ಮೇಕೆ ಸಾಕಣೆ-ಮೀನುಗಾರಿಕೆ-ಸಮಗ್ರ ಕೃಷಿ, ಮಣ್ಣು-ನೀರು ಸಂರಕ್ಷಣೆ-ಮಹಿಳಾ ಸಬಲೀಕರಣ, ಗ್ರಾಮೀಣ-ಮಾನವ-ಪರಿಸರ ಕಲ್ಯಾಣ, ಜಾನಪದ-ಸಂಸ್ಕೃತಿ, ವಿಶ್ವ ಕಲ್ಯಾಣ ಕುರಿತಾದ ಕಿರುಚಿತ್ರಗಳ ಪ್ರಕಾಶನ
Krishikatte -Exploring Farm Science-publishing of short films on agriculture, horticulture, dairy farming, sheep-goat farming, fisheries, IFS, soil&water conservation, women empowerment, rural-human-environment welfare, folklore, culture, world welfare.
ಯಾರಾದರೂ ರೈತರಿಗೆ ಅಥವಾ ಸಾಮಾನ್ಯ ಜನರ ಆನಂದಮಯ ಜೀವನಕ್ಕೆ ಉಪಯೋಗವಾಗುವ ಕಲೆ, ತಂತ್ರಜ್ಞಾನ ಪರಿಚಯಿಸಲು ಇಚ್ಛಿಸಿದಲ್ಲಿ, ತಮ್ಮ ಉತ್ಪನ್ನಗಳ ಮಾರುಕಟ್ಟೆಗೆ ತೊಂದರೆ ಅನುಭವಿಸುತ್ತಿದಲ್ಲಿಸಹಕಾರವಾಗುವ ವಿಡಿಯೋಗಳ ಪ್ರಸಾರ ಮಾಡಲು ಸಂಪರ್ಕಿಸಿ
Any one who wants to introduce art, technology useful for the happy life of the farmers or common people, who are facing difficulty in marketing their products in producing useful video
ಮಿಂಚಂಚೆ email: finalframescreations@yahoo.in
Telegram channel t.me/krishikatte1
ಕೃಷಿಕಟ್ಟೆ | Krishikatte
The transformation of concepts in the Krishikatte channel follows a clear progression across four distinct phases:
Beginning: Foundations (Early Phase) focuses on fundamental agricultural basics, conventional farming practices, crop tips, and local farmer stories grounded in tradition with minimal modern technology.
Middle: Shift & Modernization marks the introduction of scientific methods, covering agri-technology, smart farming tools, financial planning, and farm machinery to widen the scope of cultivation.
Emerging: Holistic & Innovative Concepts broadens into agro-ecology and sustainability, highlighting value addition, food systems, digital marketing, agri-business education, and startup culture.
Present Day: Resilient Networks operates as an integrated digital ecosystem centered on policy discussions, climate change adaptation, community innovation hubs, and collective farmer empowerment.
15 hours ago | [YT] | 1
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
The Krishikatte (ಕೃಷಿಕಟ್ಟೆ) channel features an extensive educational and seminar-style video series on Farmer Producer Organisations (FPOs). The talks bring together agri-business leaders, government officials, and successful FPO practitioners (such as Ravi Sajjanar from Hunagund FPO) to provide a 360-degree blueprint on establishing, scaling, and managing sustainable farmer companies.
Here is a comprehensive synthesis summarizing all key themes, insights, and solutions covered across the channel's FPO series:
1. The Core Purpose & National Scenario
The Fragmented Farmer Dilemma: Small and marginal landholders make up roughly 86% of Indian farmers. Rising input costs and small individual transaction sizes make farming unviable unless farmers aggregate through FPOs to achieve collective bargaining power and lower per-acre cultivation expenses.
The Reality Check: While India has registered over 45,000 FPOs (Farmer Producer Companies under the Companies Act), only about 60% are active and legally compliant, and an estimated 30% operate profitably. The rest face stagnation or financial losses due to structural and leadership deficits.
Inspiration Models: The movement draws parallels to India's White Revolution (Operation Flood), where small rural cattle owners created a massive cooperative milk grid, and modern success stories like Sahyadri Farms (Vilas Shinde, Nashik) becoming India's leading grape exporter.
2. Governance, Leadership, and the "Cricket Team" Model
Role of the Board of Directors (BoD): The health and longevity of an FPO rest heavily on its 10–15 Board of Directors. Directors must act transparently, uphold legal compliances under the Companies Act, and rotate/retire members as per regulations.
The Cricket Metaphor:
The Playing 11 & Sub-Committees: Directors shouldn't attempt every operational task simultaneously. They must form specialized sub-committees (Input procurement, Loan & banking, Output processing, and Marketing).
The Captain & Signatory Authority: Clear leadership with delegated responsibility.
The Umpires: Regulatory compliance agencies like the Registrar of Companies (ROC), GST, and Income Tax authorities ensure adherence to the rulebook.
The Spectators: Farmer members and shareholders who expect transparency and returns.
3. Escaping the "5% Retail Margin Trap" & Redefining CEO Roles
The Retail Trap: Many newly formed FPOs restrict their entire business model to running retail input supply centers (selling fertilizers, seeds, and pesticides). Since agro-input retail carries slim margins of around 5%, an FPO cannot sustain high operational overheads solely on this activity.
Effective CEO Deployment: Instead of assigning a qualified CEO (drawing ₹25,000–₹40,000/month) to sit behind a store counter, junior staff should run the shop. The CEO's primary mandate must be village-level outreach, identifying cropping patterns (quarter-acre, half-acre, and one-acre crop models), organizing farmer interest groups (FIGs), and securing high-value bulk buyer agreements.
Retaining Talent: Agri-enterprises should introduce performance-linked variable salaries so capable CEOs are incentivized to stay rather than being poached by corporate agribusiness firms.
4. Bridging the Mentorship & Implementation Gap (CBBOs vs. Industry Mentors)
The CBBO Limitation: While Community-Based Business Organisations (CBBOs) are proficient at mobilizing farmers and completing initial company registrations, they often lack post-harvest manufacturing, supply chain, and business development experience.
Recommended FPO Mentoring Cell: The speakers advocate for state-level mentoring cells within the Department of Industries or Food Processing. These cells should deploy actual industry practitioners who assist FPOs in machine selection, Detailed Project Report (DPR) preparation, equipment commissioning, and market readiness.
5. Clustering, Federations, and Public-Private-FPO Partnerships (PPFP)
Federating by Commodity: Individual FPOs within a district (e.g., 30–40 maize or pulse FPOs) should coalesce into federations rather than duplicating overheads or competing against one another.
Co-Investment Infrastructure: FPOs can partner with private agri-entrepreneurs alongside state funding (e.g., 25% state budget capital contribution + FPO and private strategic partner equity) to establish sorting, grading, and agro-processing hubs.
Leveraging Digital Aggregation: Using digital avenues such as e-NAM (Electronic National Agriculture Market) and ONDC (Open Network for Digital Commerce) allows FPOs to sell produce directly across states from their collection centers without moving produce physically to distant APMC yards first.
6. Financing, Taxes, and Post-Harvest Market Access
Warehouse Financing (e-NWR): When post-harvest prices slump or market channels are unorganized (e.g., in chilli or spice processing), FPOs can store goods in accredited warehouses and obtain up to 75% pledge financing via Negotiable Warehouse Receipts (e-NWR) from banks to avoid distress sales.
Government Support & Schemes: Utilizing schemes like the Agriculture Infrastructure Fund (AIF), PMFME (Prime Minister Formalisation of Micro food processing Enterprises scheme offering credit-linked capital subsidies), and applying for small enterprise plots via KSSIDC.
Policy Demands: Key policy appeals made to the government include:
Tax concessions or rationalization for emerging farmer-owned enterprises.
Simplified agricultural land conversion exemptions (similar to Haryana's policy) for setting up rural processing and storage infrastructure.
7. Ground Realities & Practical Lessons from the Field (Hunagund FPO)
Paper MOUs vs. Real Contracts: High-profile buyer-seller meets frequently announce memorandums of understanding worth tens of crores that fail to materialize into purchases. FPOs must focus on establishing direct, quality-specific commitments with reliable commercial buyers.
Self-Reliance Over Subsidies: Long-term survival requires transitioning from a "grant-seeking" mindset to an enterprise mindset. Successful FPOs demonstrate that by understanding buyer specifications (grade, volume, chemical residue tolerances) and operating with disciplined book-keeping, an FPO can cover its administrative costs, generate crores in trade turnover, and become a proud taxpayer contributing to the state economy.
A helpful deep-dive into the ground challenges and practical solutions for farmer enterprises can be explored in ಎಫ್ ಪಿ ಒ ಗಳ ಭವಿಷ್ಯ ಬೆಳವಣಿಗೆಯ ತಂತ್ರಗಳು ಅವಕಾಶಗಳು Part3 ಪ್ರಶ್ನೋತ್ತರ, where panel experts and practitioners directly address queries on processing units, market linkages, and land policies.
2 days ago | [YT] | 2
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
The ಕೃಷಿಕಟ್ಟೆ | Krishikatte channel highlights research-backed guidance—collaborating with institutions like UAS Bangalore (GKVK) under the All India Coordinated Research Network (AICRN) on Potential Crops and CFTRI Mysuru—focusing on resilient, climate-smart, and high-value crops:
1. Key Potential Crops Featured
Chia (Salvia hispanica): A nutrient-dense superfood rich in Omega-3 fatty acids, plant proteins, and soluble fiber. Highly suited as a short-duration commercial crop.
Grain Amaranth (ರಾಜಗಿರ / ಬೀಜದ ದಂಟು): A drought-tolerant, protein- and mineral-rich pseudo-cereal promoted by AICRN on Potential Crops for low-rainfall areas.
Quinoa: A gluten-free grain crop gaining popularity, featuring mechanical processing and polishing innovations for farmer-level value addition.
2. Cultivation & Agronomy for Chia
Optimal Sowing Window: Sown during the Rabi season (October – November) to allow flowering and seed filling during cool, dry weather.
Soil & Land Prep: Well-drained sandy loam or red loam soils with neutral pH.
Seed Rate & Sowing Technique:
Only 500 g to 1 kg seed per acre is needed.
Because seeds are tiny, they are mixed with sand or compost (1:10 ratio) for even broadcasting or line sowing (45–60 cm row spacing).
Low Water & Low Input: Chia requires minimal irrigation and naturally repels grazing cattle and common insect pests due to aromatic essential oils.
Harvest & Yield: Matures in 90–110 days, yielding 4 to 6 quintals per acre.
3. Value Addition & Market Potential
Processing & Direct Sale: Farmers are advised to clean, grade, and package seeds into retail pouches (100g, 250g, 500g) rather than selling uncleaned raw seed to intermediaries.
Market Scope: Direct tie-ups with organic stores, health cafes, nutraceutical manufacturers, and export buyers significantly multiply profit margins.
2 days ago | [YT] | 2
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
https://youtu.be/8dxupCG3tzA?si=GFWgS...
This video features Dr. N. C. Patel, a progressive farmer, discussing the cultivation and marketing of Jamun (Indian Blackberry) in Karnataka.
Key Takeaways on Jamun Farming:
Motivation: Dr. Patel, who holds an MA and BL, turned to agriculture. He advocates for Jamun as a suitable, long-term crop that requires less water than many other varieties (2:42-2:56).
Cultivation Practices: He emphasizes the importance of grafting high-quality fruit-bearing trees to create reliable varieties like the "Patel Jumbo" (3:03-3:42). Proper plant protection, periodic pruning to manage height for easier harvesting, and nutrient management are essential (6:56-7:08, 9:00-9:47, 10:44-11:40).
Planting and Spacing: He suggests a spacing of roughly 20 to 25 feet between trees for long-term growth and productivity (6:50-6:56).
Harvest and Yield: A mature, healthy tree can yield between 250 to 500 kg of fruit, though yields vary by year (12:37-12:56).
Market Realities: Dr. Patel strongly advises farmers to market their own produce directly to consumers or local buyers rather than relying on middlemen, who often exploit farmers by purchasing the entire garden for a fraction of its true value (13:46-14:40).
Debunking Myths: He notes that some reports regarding high demand for Jamun seeds for medicinal manufacturing at scale are often inflated or lack commercial reality (15:20-17:49).
Advice for New Farmers: He encourages aspiring farmers to remain humble, gain hands-on experience, maintain direct contact with agricultural research institutions (like IIHR), and avoid unrealistic expectations of "overnight wealth" (19:56-20:15, 22:56-23:15, 26:10-26:59).
https://youtu.be/fIcBMoGuYsk?si=Ouwky...
1. Introduction of "Muniraju 62" (MR 62)
Discovery & Origin: The variety originated as a seedling selection in the farm of nurseryman and farmer Muniraju on the outskirts of Doddaballapur, Karnataka.
Naming: Horticulture expert Dr. S. V. Hittalmani named the variety Muniraju 62 (abbreviated as MR 62) to celebrate farmer-led innovation ("farmer as scientist") and the grower's age of 62.
Evaluation: Scored over 85 points on the standard evaluation scorecard, qualifying it for broader propagation and farmer distribution.
2. Fruit Characteristics & Quality
Flesh & Color: Deep orange-colored bulbs with an appealing look and thick texture.
Size & Yield per Fruit: A single fruit weighs roughly 10.8 kg to 11.3 kg and yields 500 to 600 flakes (bulbs).
Low Wastage: Only about 4.5 to 4.75 kg is outer rind/core waste; the rest is edible flesh.
Texture & Flavor:
Crisp, firm, coconut-like bite (kobbari texture) with juicy pulp.
Very low latex/gum content—does not stick to hands or throat.
Well-balanced sugar-acid blend, allowing easy consumption without feeling excessively cloying.
3. Cultivation, Yield & Agronomic Practices
Early Bearing: Trees begin bearing fruit in their 3rd to 4th year, with substantial yields by the 5th year (producing 40–48+ fruits per tree, amounting to ~400–500 kg per tree).
Propagation: Saplings are multiplied primarily through approach grafting and bud grafting for high success rates.
Planting & Pit Preparation:
5×5×5 ft pits prepared with layered topsoil, organic biomass, farmyard manure, and rain catchment basins.
Deep root establishment and multi-functional cover cropping help conserve soil moisture, allowing trees to thrive through dry seasons with minimal supplemental irrigation.
Spacing: 10×10 ft spacing is recommended for high-density setups to prevent overcrowding as the canopy matures.
4. Economic Prospects & Sourcing
Income Potential: High-density cultivation can generate ₹5 to ₹10 lakhs in revenue due to strong consumer demand for high-quality table-purpose jackfruit.
Additional Varieties: The video also briefly covers other varieties grown in the orchard, such as Channagiri (a large, yellow-bulbed variety suitable for both table fruit and culinary use) and K-33.
Source & Nursery Info:
Nursery: Yashaswini Nursery (National Horticulture Board registered)
Location: Sy. No. 33/2, Gangadharapura, near TB Circle, Doddaballapura, Karnataka
Contact: 9482503635 / 9448904278
https://youtu.be/3Ln28bWQyxo?si=6o528... 1. Fast-Yielding & Dwarf Coconut Varieties
18 Batti (Kanyakumari Variety): Starts bearing coconuts within 18 months (1.5 years).
Other Prominent Varieties: D×T, T×D, Ganga Bondam, Ceylon Java, Ceylon Yellow, Ceylon Golden, Malaysian Dwarf, Tiptur Tall, and Ramaganga.
Tender Coconut Types: Ganga Bondam, Ceylon Yellow, Ceylon Golden, and Malaysian Dwarf.
Planting & Spacing Advice:
Recommends a 15 × 15 ft spacing for pure coconut plots to create proper canopy cover, retain soil moisture, and maximize per-acre yield.
For wider spacing (24–35 ft), intercropping with Butter Fruit (Avocado) or Lakshmana Phala (Soursop) is recommended for higher returns.
2. Orchard Management & Layout Strategy
Block Planting vs. Mixed Scattering: Farmers are advised not to scatter mixed varieties randomly across large acreages.
Zoning: Grouping individual varieties into dedicated blocks (e.g., half-acre sections) saves significant labor time during harvest, simplifies organic care, and makes targeted pest/disease control manageable.
3. Featured Exotic & Early-Yielding Fruit Varieties
Mango Varieties:
Exotic/Imported: Miyazaki, Katimon, 4 kg Mango, Red Palmer, and King of Chakapat.
Traditional/Regional: Ratnagiri Alphonso (propagated using double-stone grafting), Chinna Rasalu, Pedda Rasalu, Cheruku Rasam, Totapuri, Malgova, Raspuri, Mallika, and Imam Pasand.
Citrus & Oranges:
Sweet Malta & Egyptian Yellow Malta: Edible and sweet even when partially ripe.
Sathgudi Mosambi: Starts bearing fruit within 1 year.
Other Types: Red Lemon, Devanahalli Pomelo, Mandarin Orange, Washington Navel, Chinese Orange, and All-Time Orange (fruits twice a year).
Sapota (Chikoo):
Mamey Sapote: Large African variety producing elongated, papaya-like fruits weighing up to 3.5 kg.
Thai King Sapota: Produces fruits weighing approximately 400 grams each.
Other Varieties: Kalipatti, Cricket Ball, Banana Chikoo, White Sapota, and Green Sapota.
Jaboticaba (Brazilian Tree Grape):
Varieties available include Sabara, Red Hybrid, Scarlet, and Yellow Jaboticaba.
Produces sweet fruit directly on the trunk and main branches, commanding high market demand.
Guava:
Strawberry Guava: Red, White, Yellow, and Purple Forest varieties.
Commercial Varieties: Beetroot Guava, Golden 8, Thai Guava, Seedless Guava, Taiwan Pink, and Thailand White.
Other Specialty & Quick-Yielding Exotics:
Thailand Wood Apple (Bael/Belada Hannu): Grafted variety that yields fruit in just 1 year (traditional trees take 7–8 years).
China-3 Litchi: High-yielding variety bearing within ~3 years.
Miracle Fruit: Berries contain miraculin, making sour items (like lemons) taste sweet.
Rambutan (E-35), Star Fruit, Water Apple, Velvet Apple, Abiu, Mangosteen, Achachairu, Bilimbi, Red Amla, and Thai Red Tamarind.
Figs (Anjeer): Poona Red and Turkish Red varieties (non-milky, sweet, and suitable for table consumption or drying).
Low-Chill Temperate Crops: Low-chill apple varieties suited for warmer climates (HRMN-99, Anna, Golden Dorsett), alongside low-chill peaches, plums, and Kashmir cherries.
Spices: Allspice (Pimento): A multi-spice scented leaf used in curries or brewed as an herbal tea for throat relief.
4. Terrace Gardening Suitability
Many dwarf and grafted varieties are suitable for pots and grow bags.
The nursery provides an exchange guarantee on fruiting plants if they do not perform as described.
3 days ago | [YT] | 4
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
Grow Patel Jumbo Jamun on Your Farm! 🍇🌱 High-Yield Variety & Quality Scions Available
Watch an inspiring conversation with 84-year-old master farmer Dr. N. C. Patel and agro-forestry experts from IIAFT exploring the revolutionary Patel Jumbo Jamun orchard.
📌 What you'll learn in this video:
Secrets behind cultivating the high-yielding, premium-quality Patel Jumbo Jamun.
How dryland grafting and local rootstock selection lead to resilient, deep-rooted trees.
Organic pest and nutrient management using Neem and Honge cakes.
Future potential of Jamun agro-processing and value-added products.
How to procure quality scions at an affordable cost!
📞 Contact for Scions / Inquiries: +91 93422 50661
▶️ Watch the full episode here: http://www.youtube.com/watch?v=9sMdox...
Don't forget to Like, Share, and Subscribe to @krishikatte! 🌾
3 days ago | [YT] | 1
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
ಜಂಬೋ ನೇರಳೆ ಕೃಷಿ & ಕೈಗೆಟುಕುವ ದರದಲ್ಲಿ ಕಸಿ ಕಡ್ಡಿಗಳು (Scions)! 🍇🌿
ಪ್ರಖ್ಯಾತ ಕೃಷಿ ಸಾಧಕ ಡಾ. ಎನ್. ಸಿ. ಪಟೇಲ್ (೮೪ ವರ್ಷ) ಅವರ ತೋಟದಲ್ಲಿ ಬೆಳೆದು ನಿಂತಿರುವ ಪ್ರಸಿದ್ಧ ‘ಪಟೇಲ್ ಜಂಬೋ’ ನೇರಳೆ ತಳಿಯ ರಹಸ್ಯ, ಕೃಷಿ ಅನುಭವ ಹಾಗೂ ಅರಣ್ಯ-ಕೃಷಿ ಕ್ಷೇತ್ರದ ತಜ್ಞರ ಜೊತೆಗಿನ ವಿಶೇಷ ಸಂವಾದ ಈಗ ಕೃಷಿಕಟ್ಟೆಯಲ್ಲಿ ಲಭ್ಯ!
✨ ವಿಡಿಯೋದ ಮುಖ್ಯಾಂಶಗಳು:
ಪಟೇಲ್ ಜಂಬೋ ನೇರಳೆ: ಹೆಚ್ಚು ಇಳುವರಿ, ದೊಡ್ಡ ಗಾತ್ರದ ಹಣ್ಣು ಹಾಗೂ ಉತ್ತಮ ಗುಣಮಟ್ಟ.
ಕೈಗೆಟುಕುವ ದರದಲ್ಲಿ ಕಸಿ ಕಡ್ಡಿಗಳು (Scions): ರೈತರು ತಮ್ಮಲ್ಲೇ ಕಸಿ ಕಟ್ಟಲು ನೆರವಾಗುವ ಗುಣಮಟ್ಟದ ಕಡ್ಡಿಗಳ ಲಭ್ಯತೆ.
ಕೃಷಿ ಅರಣ್ಯ & ಮಣ್ಣಿನ ಸಂರಕ್ಷಣೆ: ಬೇವಿನ ಹಿಂಡಿ, ಹೊಂಗೆ ಹಿಂಡಿಯ ಬಳಕೆ ಮತ್ತು ಕಡಿಮೆ ನೀರಿನಲ್ಲೂ ಉತ್ತಮ ಇಳುವರಿ ಪಡೆಯುವ ಸೂತ್ರಗಳು.
ಮೌಲ್ಯವರ್ಧನೆ (Value Addition): ನೇರಳೆ ಹಣ್ಣಿನ ಸಂಸ್ಕರಣೆ ಮತ್ತು ಮಾರುಕಟ್ಟೆ ಅವಕಾಶಗಳು.
📞 ಕಸಿ ಕಡ್ಡಿಗಳ ಮಾಹಿತಿಗಾಗಿ ಸಂಪರ್ಕಿಸಿ: +91 93422 50661
▶️ ಸಂಪೂರ್ಣ ವಿಡಿಯೋ ವೀಕ್ಷಿಸಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ: http://www.youtube.com/watch?v=9sMdox...
ನಿಮ್ಮ ಕೃಷಿ ಮಿತ್ರರಿಗೂ ಶೇರ್ ಮಾಡಿ ಬೆಂಬಲಿಸಿ! 🌾
3 days ago | [YT] | 1
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
@enlightagrotechIndia https://youtu.be/yBvwiZkqnAI?si=Lop18...
6 months ago | [YT] | 2
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
I just hyped this amazing creator @WyshnaviFilms
7 months ago | [YT] | 1
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ಕೃಷಿಕಟ್ಟೆ | Krishikatte
https://youtu.be/2dmhGvO1fLI?si=bKpdh... @ShashiVlogs
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