Barilla is an Italian family-owned food company. Established in 1877, it is now an international Group present in more than 100 countries, renowned in Italy and around the world for the excellence of its food products.
It employs almost 9,000 people and owns 30 production sites.
In Barilla we strive every day to be the preferred company for people: keeping a commitment from field to fork, to bring to the world tasty, joyful and wholesome products, made with selected raw materials from responsible supply chains.
Our commitment is summarised by our Purpose, “The joy of food for a better life”: because we want to nourish a better future, today.


Barilla Group

🍝 On #WorldMicrobiomeDay, let's explore how the #MediterraneanDiet and #pasta can provide a wealth of benefits for your gut microbiota and overall well-being!



Did you know that what you eat can shape your gut microbiota and have a profound impact on your health? From preventing chronic diseases to influencing your mood, maintaining a balanced microbiota is key!
In this episode of our series "Let's talk about food and science", we delve into the world of gut health with three experts: Patrizia Brigidi from the University of Bologna, Gian Luigi de’Angelis from the University of Parma, and Francesco Visioli from the University of Padova.



#TheJoyOfFood

2 years ago | [YT] | 0