Welcome to The ChefMade Experience – Where Southern flavor meets bold creativity. From our signature CMX seasonings to exciting cooking battles and flavor-forward recipes, we’re here to put taste back on the front burner.
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ChefMade Experience | CMX – Flavors First Choice
ChefMade Tip 💯 | Creating the Perfect Crunch
1️⃣ Steam, don’t boil
Steaming keeps potatoes fluffy inside without absorbing excess moisture.
2️⃣ Salt while they’re hot
Salting right after steaming pulls surface moisture and starts building texture.
3️⃣ Rough them up on purpose
Lightly breaking the edges creates more surface area for crisping.
4️⃣ Cool before frying
Cooling helps the potatoes fry evenly and hold their shape.
ChefMade tips help you take the guesswork out of the kitchen—like, share, and follow for the full experience.
1 week ago | [YT] | 2
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ChefMade Experience | CMX – Flavors First Choice
ChefMade Tip 💯
Garlic Sage Smash Potatoes — crispy edges come down to moisture control and patience in the pan.
1️⃣ Steam or gently boil baby potatoes skin-on to keep them firm
2️⃣ Cook Parmesan potato stacks over medium-low heat for even crisping
3️⃣ Let them rest briefly so the crust sets
4️⃣ Layer fresh garlic and garlic sage seasoning in your butter for depth
Flavor always comes first.
— ChefMade
#ChefMadeTips #GarlicMashedPotatoes
1 week ago | [YT] | 4
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ChefMade Experience | CMX – Flavors First Choice
ChefMade Tips 💯🫵🏿
Crispy pork chop bites are all about patience, prep, and timing.
• Season, then let the pork rest before flouring
• Dry pork before frying for better crunch
• Cook smoked Gouda grits first and keep warm
• Sauce goes on last to keep the pork crispy
Crispy pork chop bites over smoked Gouda grits — comfort food done right.
— ChefMade
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🌐 thechefmadeexperience.co
2 weeks ago | [YT] | 4
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ChefMade Experience | CMX – Flavors First Choice
Smoked Turkey Breast & Pan Gravy — ChefMade Tips
1️⃣ Season with Southern Heat + Garlic Sage and rest overnight for deep flavor.
2️⃣ The next day, coat with a garlic herb compound butter mixed with Southern Heat.
3️⃣ Smoke low at 250°F for 2–2½ hours to keep it tender and juicy.
4️⃣ Rest before slicing, then finish with a simple pan gravy.
Served with creamy smashed potatoes and steamed green beans.
Less guessing. More cooking.
👉🏿 Recipes, tips, and seasoning blends: thechefmadeexperience.co
👉🏿 Follow ChefMade on YouTube and all social platforms for more comfort food done right.
#FlavorsFirstChoice #ChefMade #SmokedTurkey #ComfortFood #HomeCooking #CookingTips
2 weeks ago | [YT] | 2
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ChefMade Experience | CMX – Flavors First Choice
I had a cluster of crab, some tender potatoes and sausage left over, plus a can of boiled peanuts—so I said why not? Let’s re-create it and turn it into a boiled peanut crab boil 🦀🌶️
Sometimes the best dishes come from using what you already have and trusting your instincts in the kitchen. Flavor doesn’t have to be complicated—it just has to make sense to you.
Less guessing. More cooking.
#FlavorsFirstChoice #ChefMade #BoiledPeanuts #CrabBoil #SeafoodLovers #HomeCooking #FoodCreator #CreativeCooking #KitchenCreativity
3 weeks ago | [YT] | 4
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ChefMade Experience | CMX – Flavors First Choice
@CMXCompetitionKitchen Crispy bottoms don’t happen by accident.
Steam your dumplings first with a little water and a lid, adding a small amount of oil. Once the water evaporates, the dumplings begin to sear. Finish with a light drizzle of oil to get that golden, crunchy bottom.
Less guessing. More cooking.
Full homemade ponzu sauce video coming soon — stay tuned.
#ChefMadeTips #FlavorsFirstChoice #Dumplings #HomeCooking #CookingTips #FoodShorts #YouTubeFood
3 weeks ago | [YT] | 2
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ChefMade Experience | CMX – Flavors First Choice
Mac & Cheese Stuffed Turkey Legs — ChefMade Quick Tips
This one’s comfort food done right — smoky, cheesy, and loaded with flavor.
Quick tips:
1️⃣ Mix softened butter into your seasoning blend before wrapping the turkey leg in foil — it bastes the meat as it cooks and keeps it juicy
2️⃣ Keep your mac & cheese extra creamy so it’s ready to stuff after the turkey leg is cooked
3️⃣ Smoke or bake low and slow to keep the turkey tender and flavorful
Comfort food taken to another level.
Who needs a fork? 👀🔥
Grab some flavor-inspired spice blends — link in bio.
#FlavorsFirstChoice #ChefMade #StuffedTurkeyLegs #MacAndCheese #ComfortFood #HomeCooking
4 weeks ago | [YT] | 7
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ChefMade Experience | CMX – Flavors First Choice
Chicken Parmesan, made simple. Three quick tips for that perfect bite:
• Season your chicken well and pan-fry on medium-low so it cooks evenly without browning too fast.
• Bake your sauce and cheese separately so the chicken stays crisp, then layer at the end.
• Let it rest for a minute before serving so everything sets.
Check out the full video and find the ChefMade seasonings in the first comment.
#CMXFlavors #FlavorsFirstChoice #ChefMade #HomeCooking #Pasta
1 month ago | [YT] | 5
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ChefMade Experience | CMX – Flavors First Choice
Parmesan Carrots — crispy edges, tender centers, and big flavor. Boiled the carrots until tender, pressed them flat, layered them with Parmesan, seasoned with CMX Garlic Sage, and baked until the cheese crisped up perfectly. Simple, savory, and packed with flavor. Would you try these? Follow for more ChefMade flavors!
#FlavorsFirstChoice #ParmesanCarrots #EasyHomemadeRecipes #HomeCookingTips #CheeseLovers
1 month ago | [YT] | 5
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ChefMade Experience | CMX – Flavors First Choice
WE HIT 1,000 SUBSCRIBERS!!! 🎉🔥
Thank you to EVERYONE rocking with The ChefMade Experience! From cooking videos to kitchen tips to all the flavor I bring to this channel — y’all made this moment possible.
This is just the beginning.
More heat 🔥
More flavor 🍽️
More ChefMade energy on the way!
Drop a 🔥 in the comments if you’ve been here since Day 1…
And if you’re new — WELCOME TO THE FAMILY!! 💙 🫵🏾 💯
1 month ago | [YT] | 3
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