Swine Podcasts • by Wisenetix

Do you want to be in the top 1% of the swine industry?

Then learn how to improve pig production with high-impact strategies and through modern podcasts especially conceived and designed by and for the brightest minds of the global swine industry. Perfect for staying up to date with the latest research, trends, and hot topics of the industry in a light and interesting way, while saving your time.

Stay updated with fresh insights weekly: every Tuesday catch new episodes of "The Swine it Podcast Show," every Wednesday "The Swine Health Blackbelt," and every Thursday "The Swine Nutrition Blackbelt."


Swine Podcasts • by Wisenetix

"Addressing fly infestations in pig barns is crucial as they can significantly impact the work environment and animal health."

Hear Matthew Schutte discuss effective strategies for manure management in The Swine it Podcast Show. mla.bs/052d2c0f

1 year ago | [YT] | 0

Swine Podcasts • by Wisenetix

Dr. Payton Dahmer, a faculty member at Kansas State University, specializes in livestock nutrition.

His research includes dietary acidifiers as antibiotic alternatives in pigs, pre-weaning implants in cattle, and feeding strategies for goats.

Dr. Dahmer also oversees the K-State Sheep and Goat Center.

Tune in to gain valuable knowledge: mla.bs/f24ae3da

1 year ago | [YT] | 0

Swine Podcasts • by Wisenetix

Dr. Montserrat Torremorell is a Professor and Department Chair at the University of Minnesota, focusing on molecular biology, public health, and veterinary medicine. With over 15 years at the university, she researches airborne transmission of swine viruses.

Dr. Keith Wilson is a technical consultant at Arrow Consulting and has over 30 years of experience in veterinary medicine, animal nutrition, and animal welfare.

Catch the full episode of The Swine it Podcast Show featuring Dr. Montserrat Torremorell and Dr. Keith Wilson for more insights. mla.bs/899170b0

1 year ago | [YT] | 0

Swine Podcasts • by Wisenetix

"For lagoons, we use smaller lagoon spheres that can be applied once or twice a year, depending on the climate, to maximize the liquefaction of solids and prepare the manure for efficient pumping."



Explore the differences in treating lagoons versus pits for manure management in The Swine it Podcast Show with Matthew Schutte.

1 year ago | [YT] | 0

Swine Podcasts • by Wisenetix

"Enterotoxigenic E. coli is a serious threat to the swine industry, causing significant morbidity and diarrhea." - Dr. Kwangwook Kim

1 year ago | [YT] | 1

Swine Podcasts • by Wisenetix

Glucose Oxidase plays a pivotal role in maintaining swine health, offering strong antibacterial capabilities. This enzyme converts glucose into hydrogen peroxide and gluconic acid, creating a hostile environment for pathogens.

Its activity not only limits a wide range of harmful bacteria but also lowers the gut's pH, promoting beneficial microbial growth. This balance is crucial for nutrient absorption and boosts the immune system, leading to improved swine health and productivity.



Moreover, Glucose Oxidase serves as a sustainable alternative to antibiotics, supporting industry efforts to combat antibiotic resistance. Incorporating this enzyme into swine feed represents a notable advancement towards more sustainable and productive swine farming practices.

1 year ago | [YT] | 2

Swine Podcasts • by Wisenetix

The swine industry increasingly focuses on microbiome health, marking a pivotal shift in nutritional strategies. The microbiome plays a crucial role by extracting energy from undigested nutrients, enhancing gut health, and bolstering the immune system. A new class of feed additives, known as stimbiotics, has emerged in response to these findings. These additives are specifically designed to stimulate beneficial microbial activities.

The stimbiotics target the dense and complex community of microorganisms, specifically enhancing the microbiome's ability to ferment dietary fiber, the primary substrate for bacteria in the hindgut. This approach fosters a robust microbiome capable of withstanding pathogenic challenges, aligns with the industry's shift toward more sustainable farming methods, and addresses consumer demands for healthier livestock management practices.

Such advancements lead to healthier livestock and economic gains, demonstrating a compelling intersection of health, sustainability, and profitability in modern swine farming.

Learn more: www.abvista.com/products/signis

1 year ago | [YT] | 1

Swine Podcasts • by Wisenetix

Dr. Daniel Linhares, DVM, MBA, Ph.D., is an Associate Professor and Director of Graduate Education at Iowa State University. With extensive experience in swine health and productivity, he has contributed to over 300 publications and presentations.

Daniel's work focuses on applied research in swine population health, emphasizing strategies to prevent, detect, and manage infectious diseases. He is committed to educating graduate students in applied sciences and fostering independent and critical thinking skills to improve the swine industry.

Before joining Iowa State in 2015, Daniel gained valuable field experience in Brazil and earned his Ph.D. from the University of Minnesota-Twin Cities in Veterinary Population Medicine. He collaborates with the Field Epi team, supporting veterinarians and pig producers in enhancing swine health and productivity across more than 3 million sows.

Join Dr. Daniel Linhares on "The Swine it Podcast Show" to explore the latest in feed science and nutritional strategies, guided by his extensive experience and dedication to enhancing pig production and profitability.

1 year ago | [YT] | 2

Swine Podcasts • by Wisenetix

Ready to learn more about all things gut health?

If you missed the 2023 Kemin Intestinal Health Symposium, or if you want to revisit any of the expert presentations, you’re in luck! Click the link below to access presentation recordings, key takeaways, and more!

LINK: www.kemin.com/na/en-us/markets/animal/intestinal-h…

1 year ago | [YT] | 0

Swine Podcasts • by Wisenetix

Explore the evolving sustainability conversation in 'Dr. Jocelyn Johnson & Dr. Clint Schwab: Sustainability Through Swine Genetics | Ep. 240', available on major platforms. mla.bs/8a7ff417

1 year ago | [YT] | 0