Cooking without recipes by PP
Welcome to my little corner of the internet — my cooking diary! 🌿
I’m a true foodie at heart, but you’ll notice one thing about me right away: I’m not a fan of sweet-and-savory dishes. My cooking style leans toward simple, easy-to-follow recipes that focus on pure, comforting flavors. Nothing too complicated, just honest home-style cooking that tastes really good.
This channel is where I share my everyday kitchen experiments, my favorite meals, and the recipes that make me happy. Think of it as my personal cooking diary — casual, real, and always made with love.
Thank you so much for stopping by! If you enjoy the recipes and moments I share, please consider subscribing to my channel and liking my videos. Every little bit of support cheers me up and motivates me to keep cooking and sharing with you. 💛
Cooking with PPK
#เนื้อแดดเดียว ไม่มีแดดก็ทำได้
www.facebook.com/share/1Edz2t9QGE/
#Sundriedbeef
#SonnengetrocknetesRindfleisch
#Güneştekurutulmuşdanaeti
3 days ago (edited) | [YT] | 3
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Cooking with PPK
Chinese beef noodle soup
6 days ago (edited) | [YT] | 3
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Cooking with PPK
Lemon grilled chicken
Marinated with lemon juice, mustard, salt, pepper, thyme and olive oil.
Massage the chicken and leave it for 1 hr or more.
Put in the oven at 180 degrees C for 45 min. #lemongrilledchicken
1 week ago | [YT] | 2
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Cooking with PPK
#spaghetti #goulash #gulasch
2 weeks ago (edited) | [YT] | 3
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Cooking with PPK
youtube.com/shorts/o1YqKwqYz5...
#airfryersabateriyaki #airfryermackerel
2 weeks ago | [YT] | 2
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Cooking with PPK
Rice Vermicelli tossed with shredded chicken and shrimp balls 🍜
Simple, flavorful, and perfect for turning leftovers into something special.
Tossing sauce:
Light soy sauce
Sweet soy sauce
Sugar
Sesame oil
Chinese black vinegar
Fried chili
Garlic oil
#LeftoverMakeover #RiceVermicelli #ShreddedChicken #ShrimpBalls #EasyHomeCooking #QuickMeal #AsianComfortFood #HomeCooked #SimpleRecipes
1 month ago | [YT] | 1
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