Thyme Whispers
Welcome to Thyme Whispers 🌿
I'm so glad you're here.
My grandmother has always been my greatest inspiration. She passed on her love of cooking, and through this channel, I hope to share that same warmth with you through quiet vegetarian and vegan recipes, wholesome baking, and simple plant-based meals made with natural ingredients.
Inspired by slow living and the beauty of nature, you'll also find occasional nature videos and gentle vlogs celebrating everyday moments.
If you enjoy cosy cooking, peaceful walks, quiet storytelling, and relaxing silent videos, I'd love you to subscribe and join me on this journey.
Thank you so much for being here. 🤍
Thyme Whispers
New video on the channel.
A creamy citrus chia pudding made with orange zest, vanilla, and almonds.An easy, high-protein chia pudding with a soft, calm texture.
Gently stirred, left to rest, and finished with something simple.
Thanks for watching!
6 months ago | [YT] | 1
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Thyme Whispers
New short video on my YouTube channel.
Easy rice recipe with vegetables and plant-based chicken-style pieces.
Cosy and full of flavour. Comfort food doesn’t need to be complicated — just warm, wholesome, and made slowly.
7 months ago | [YT] | 1
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Thyme Whispers
I've just uploaded a new video on my channel! Hope you enjoy watching it.
Rustic cheese bread.
Golden on the outside. Soft on the inside.
Pure comfort. Thanks for watching!
7 months ago | [YT] | 0
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Thyme Whispers
This refreshing vegan fennel and citrus salad is light, crunchy, and full of vibrant flavours. Thinly sliced fennel pairs beautifully with juicy mandarins, creating a simple dish that feels both nourishing and elegant. This recipe is naturally vegan, easy to prepare, and perfect if you’re seeking something gentle, fresh, and well-balanced.
9 months ago | [YT] | 2
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Thyme Whispers
Pumpkin soup with vegan mince balls.
You’ll enjoy this recipe because it’s plant-based, wholesome, and highly satisfying. The combination of sweet pumpkin and savoury vegan mince balls creates the perfect balance in every spoonful. Thanks for watching.
9 months ago | [YT] | 1
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Thyme Whispers
Delicious, warming, and comforting oyster mushroom soup featured in my latest short on YouTube. The recipe is below. Enjoy!
One onion
One clove of garlic
500 g oyster mushrooms
1 litre vegetable stock
250 ml plant-based cream (I used soy)
Olive oil
Salt
Pepper
Thyme
10 months ago | [YT] | 2
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Thyme Whispers
Leisurely breakfast on a slow morning
A surprisingly delicious combination of oat porridge, blueberries, a sweet and juicy pear, topped with almond butter, some walnuts, cocoa nibs, and cinnamon. Perfect for enjoying a rainy November morning.
10 months ago | [YT] | 3
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Thyme Whispers
I want to thank everyone who watched my last video and those who subscribed to my small channel. I truly appreciate the support as I continue to learn how to create content. Enjoy this crustless, vegan, and gluten-free quiche inspired by autumn. Have a great day or evening wherever you are on this beautiful planet! Much love.
11 months ago | [YT] | 2
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Thyme Whispers
Tempting tempeh, drenched in tamari sauce, with noodles.
My latest Short is now live. This recipe is ideal for those seeking a plant-based meal that's both nutritious and tasty. Tempeh, a fermented soybean product, provides a boost of protein and probiotics, while the tamari sauce adds a rich depth of flavour that will leave you craving more. Whether you're a vegan, vegetarian, or simply looking to vary your meal routine, this tempeh, drenched in tamari sauce, is a must-try.
1 year ago | [YT] | 2
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Thyme Whispers
Irresistible plant-based mince toasties you must try. Plant-based meals are suitable for everyone, whether you're a vegetarian like me, a vegan, or simply looking for a meatless meal option. Join me in my new video as I make these delicious plant-based mince toasties. Thanks for stopping by!
1 year ago | [YT] | 1
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