We believe that every hotel can have bold thinking Food & Beverage venues.
Bold thinking venues created by embracing a restauranteurs mindset.
Join Scot Turner and the Auden team as they share their day to day work spending time with guests, friends and industry leaders to help you think differently about your food & beverage offer.
We talk about #hotels #hospitalityindustry #hotelsandresorts #restaurants #foodandbeverage #foodanddrink #food #travel
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Launching Our 2025 F&B Report at the Independent Hotel Show London | Hospitality Insights #HotelShow
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Why Reputation Beats Revenue in Restaurant Openings | Hospitality Huddles #RestaurantOpening #Hotels
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