Hello, I m from Nagaland, a small state of Northeast. I’m not a travel influencer or a luxury tourist—just an ordinary person chasing extraordinary adventures. My mission? To explore every hidden trail, forgotten village, and wild corner of the Earth. I dive deep into the unexplored heart of India, especially the mystical Northeast, where nature reigns and silence speaks louder than crowds. No tourist traps, no commercial fluff—just raw journeys, real stories, and the thrill of discovering the unknown.
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De tour

Mawlyngbna is situated in south of mawsynram district of Meghalaya. One has to drive almost 79km from Shillong town and 11km from Mawsynram. In recent days, this small village become a curious attractions for nature lover. One night stay in Nest house built amidst the dense forest, waking up with the chirping sound of a unique birds, healthy breakfast in open space, start the day by river canyoing, kayaking in umakhoi lake, a long hike to a green valley witnessing the fossils traces and animal footprints. Hike around the split rock, swimming in natural pool. And obviously how can i forget about their hospitality and tasty food, I must appreciate the taste of khasi food. Lunch or dinner or snacks all were stomach filling items. All thanks to Traveller's Nest House.‪@TravelingMondays‬ ‪@TheMeghalayanNews‬
‪@NaveenRawat‬

2 years ago | [YT] | 15

De tour

Mawlyngbna is a rain- blessed village and its not surprising for us as it is only 10 km away from the spot which is declared as wettest place on earth in Mawsynrum. Besides water activities, waterfall and natural pools, mawlyngbna is also a natural home to an unique endangered species pitcher plant. Indian scientific name is 𝑵𝒆𝒑𝒂𝒏𝒕𝒉𝒆𝒔 𝒌𝒉𝒂𝒔𝒊𝒂𝒏𝒂, being an insectivorous plant, it is one of the botanical curiosities of nature belonging to family Nepanthaceae and the species has been named after the Khasi Hills of the state of Meghalaya. The local communities of Meghalaya call the plant by different names like 𝙩𝙞𝙚𝙬-𝙧𝙖𝙠𝙤𝙩 in Khasi, 𝙠𝙨𝙚𝙩 𝙥𝙝𝙖𝙧𝙚 in Jaintias, 𝙢𝙚𝙢𝙖𝙣𝙜-𝙠𝙤𝙠𝙨𝙞 in Garo which means demon-flower or devouring-plant.
An interesting thing that I got to know from our guide was that the liquid inside some of the pitcher plants is edible, one needs to select young pitchers and those whose mouths are closed by the flap. And we tasted the drink.

2 years ago | [YT] | 11