Global Seafoods North America

🦀 Fresh Cooked King Crab — Sweet, Juicy, and Full of Flavor

Nothing compares to the taste of fresh King Crab, expertly handled and prepared for maximum flavor. Enjoy rich, sweet, and tender crab meat—perfect for special occasions, family dinners, or an unforgettable seafood feast at home.

Choose the way you like it:
✔️ Live King Crab — cook it your way
✔️ Fresh Cooked King Crab — ready to crack and enjoy

Our King Crab is carefully selected, professionally handled, and shipped nationwide to ensure restaurant-quality results at home.

📦 Buy live or cooked King Crab online from Global Seafoods
👉 globalseafoods.com/collections/crab

Premium seafood. Trusted sourcing. Nationwide delivery.

#KingCrab #FreshCookedCrab #LiveKingCrab #CrabLovers #SeafoodDelivery #PremiumSeafood #WildCaught #CrabDinner #GlobalSeafoods

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1 day ago | [YT] | 4

Global Seafoods North America

🐟 Petrale Sole — Delicate, Mild, and Exceptionally Fresh

Delight in the refined taste of Petrale Sole, one of the most prized varieties of sole fish, known for its mild flavor, tender texture, and delicate, flaky flesh.

Harvested from nutrient-rich Pacific waters, Petrale Sole is a favorite among chefs and seafood lovers alike. It’s perfect for pan-searing, baking, or classic sole recipes that let the natural flavor shine.

Each package includes 1–2 whole fish, professionally handled to ensure peak freshness and quality from ocean to table—ideal for a gourmet meal at home.

📦 Professionally handled and shipped nationwide by Global Seafoods
👉 Order Petrale Sole online:
globalseafoods.com/products/petrale-sole

Fresh seafood. Clean flavor. Restaurant-quality at home.

#PetraleSole #SoleFish #FreshSeafood #PacificSeafood #GourmetFish #SeafoodLovers #WholeFish #HomeCooking #PremiumSeafood #GlobalSeafoods

1 day ago | [YT] | 1

Global Seafoods North America

🦀✨ Make Luxury Gunkan Nigiri Sushi at Home! ✨🍣

Why pay $$$ at restaurants when you can make this elegant gunkan nigiri sushi yourself?

We’re talking wild king crab meat, fresh citrus juice, and a silky crown of sturgeon black caviar — all wrapped in perfectly seasoned sushi rice and crisp nori. 🍋🍚

🎥 In our latest video, you'll learn step-by-step how to:

✅ Crack and prep premium king crab legs

✅ Mix with fresh citrus + Japanese mayo
✅ Shape classic gunkan “battleship” nigiri
✅ Finish with stunning black caviar

This is real luxury sushi made at home — simple, clean, and unforgettable.

🛒 Shop premium ingredients:
🥇 Live King Crab

🥇 Golden King Crab

🥇 Sturgeon Black Caviar

🍽️ More King Crab & Caviar Selections

📺 Watch now on YouTube → @GlobalSeafoods

📌 Simple technique. Restaurant-level results.
🧑‍🍳 Try it this weekend and impress everyone at the table!

#GunkanNigiri #KingCrabSushi #LuxurySushi #BlackCaviar #SeafoodAtHome #CaviarSushi #SushiNight #SushiRecipe #HomeChefLife #PremiumSeafood #GlobalSeafoods

3 days ago | [YT] | 2

Global Seafoods North America

🔥 Scallops Sushi — The Perfect Final Touch 🔥

A light torch sear is the last step that takes scallop sushi to the next level.
Just a quick pass of heat gently caramelizes the surface, enhances natural sweetness, and releases a rich, buttery aroma—while keeping the center silky and raw.

Premium scallops are essential for this technique. Clean flavor, firm texture, and sushi-grade quality make all the difference whether you’re preparing nigiri, sashimi, or modern fusion rolls at home.

🦪 Why torch-seared scallops work so well:
• Natural sweetness intensifies
• Delicate texture stays intact
• Restaurant-quality finish in seconds

👉 Buy premium scallops online:
globalseafoods.com/products/scallops

Fresh seafood. Careful handling. Nationwide shipping.

#Scallops #SushiGrade #TorchSeared #SushiAtHome #PremiumSeafood #Nigiri #Sashimi #GlobalSeafoods

4 days ago | [YT] | 2

Global Seafoods North America

🔥 24-Hour Fire Sale — $200 OFF Fresh Cooked King Crab 🔥

For a limited time only, enjoy $200 OFF premium fresh cooked King Crab — one of the most sought-after seafood delicacies in the world. This is a 24-hour flash sale, available while supplies last.

Our King Crab is fully cooked, expertly handled, and packed for peak freshness. Rich, sweet, and meaty, it’s perfect for special dinners, celebrations, or anyone who wants restaurant-quality seafood at home.

✅ Wild-caught
✅ Fresh cooked & ready to serve
✅ Shipped nationwide
✅ Limited-time discount

🎯 Use promo code: CRAB200
⏰ Offer valid for 24 hours only

👉 Order now before the deal ends:
globalseafoods.com/products/crab

Fresh seafood. Trusted quality. Delivered to your door.

#KingCrab #SeafoodSale #FireSale #CookedKingCrab #SeafoodDelivery #GlobalSeafoods #CrabLovers #PremiumSeafood

4 days ago | [YT] | 2

Global Seafoods North America

Groundfish Fleet in Puget Sound — A Challenging Season for Alaska Fisheries

This photo captures a working groundfish fleet vessel transiting Puget Sound, operating between Washington and Alaska waters.

The 2025–2026 season has been especially difficult for the groundfish fleet. Many vessels have faced significant challenges due to salmon and halibut bycatch limits, leading to reduced fishing time, early closures, and tighter operational restrictions. These regulations are critical for sustainability but have had a real impact on fleet efficiency and seafood availability this year.

Bycatch management continues to shape how Alaska fisheries operate, affecting key species such as pollock, Pacific cod, rockfish, and flounder. This image reflects the realities of modern commercial fishing—where conservation, regulation, and environmental conditions directly influence what reaches the market.

At Global Seafoods, we work closely with responsible fisheries to bring wild-caught Alaska seafood to consumers while respecting sustainability standards and fishery regulations.

👉 Learn more at globalseafoods.com

#GroundfishFleet #Bycatch #AlaskaFishing #PugetSound #CommercialFishing #Pollock #PacificCod #Rockfish #Halibut #Salmon #SustainableSeafood

4 days ago | [YT] | 0

Global Seafoods North America

mall fishing boats heading out at sunset along the coast of Vietnam — a timeless daily routine that has fed coastal communities for generations.
As the sun drops into the horizon, local fishermen prepare their nets and engines, heading into calm evening waters. These moments reflect the heart of traditional Vietnamese fishing: small boats, hard work, and deep respect for the sea.
Scenes like this remind us where seafood truly begins — not in markets or restaurants, but on the water, guided by experience passed down through families.
A quiet sunset, a small boat, and fishermen heading out for the night catch — simple, honest, and real.

#Vietnam #VietnamFishing #FishermenLife #SunsetFishing #SmallBoatFishing #CoastalLife #TraditionalFishing #FishingVillage #SeaLife #MaritimeLife

5 days ago | [YT] | 2

Global Seafoods North America

Learn how to prepare Madai (Japanese Red Seabream) for dry aging — a refined technique that enhances natural sweetness, improves texture, and builds deep, clean umami.

Madai, also known as Japanese Snapper or Tai, is one of Japan’s most respected fish. Valued for its delicate flavor and cultural symbolism of good fortune, it is a staple in high-end sushi, sashimi, and traditional ceremonial cuisine.

This video walks through the precise steps of cleaning and preparing fresh Madai before dry aging. When done correctly, dry aging concentrates flavor while preserving the fish’s elegant, mild character—exactly why it’s favored by top Japanese and modern fusion chefs.

🐟 Species: Madai (Japanese Red Seabream / Tai)
📍 Origin: Japan • Pacific Ocean • East China Sea
🔥 Method: Preparation for Dry Aging (Flavor Enhancement)
🍣 Best Uses: Sushi • Sashimi • Grilled • Steamed

With its light pink flesh, firm structure, and ocean-clean sweetness, Madai develops remarkable depth through dry aging—transforming an already premium fish into a truly exceptional dining experience.

👉 Discover more premium seafood and traditional Japanese fish at GlobalSeafoods.com
🎥 Watch the full video: https://youtu.be/z4Oq_ARSScs?si=X7b35...

#Madai #JapaneseRedSeabream #JapaneseSnapper #DryAgedFish #SeafoodPreparation #SushiGrade #JapaneseCuisine #PremiumSeafood #SeafoodInnovation #Sashimi #TaiFish #SeafoodLovers #GlobalSeafoods #OlegNikitenko

5 days ago | [YT] | 0

Global Seafoods North America

🦀 Live Norwegian King Crab — Flown Fresh to Seattle & Cooked on Arrival

This isn’t just king crab — this is Norwegian red king crab, one of the most prized seafood delicacies in the world. Wild-caught in the icy Arctic waters of the Barents Sea, these massive crabs are flown live to Seattle and cooked within hours for peak sweetness, tenderness, and rich, buttery flavor.

Originally introduced from Russia to Norway in the 1960s, this cold-water king crab thrived and grew even larger. Today, Norway manages one of the most carefully regulated and premium king crab fisheries on the planet — delivering giants worthy of a true seafood feast.

🔥 Why Norwegian King Crab stands out
• Wild-caught near the Arctic Circle
• Flown live for maximum freshness
• Sweet, delicate, buttery meat
• Huge legs and claws packed with flavor
• Sustainably managed fishery

Whether you’re planning a luxury dinner or an unforgettable celebration, this is king crab at its absolute best.

🛒 Order live or premium frozen king crab today
👉 globalseafoods.com/

Limited availability. High demand.

#KingCrab #NorwegianKingCrab #LiveKingCrab #LuxurySeafood #ArcticSeafood #SeafoodLovers #PremiumCrab #GlobalSeafoods

1 week ago | [YT] | 2

Global Seafoods North America

📄 HOW TO CUT WILD SILVER (COHO) SALMON INTO PERFECT STEAKS — THE PROFESSIONAL WAY

Learn the professional method for cutting wild Silver (Coho) salmon into clean, even steaks, the classic preparation used by seafood markets and restaurants across the Pacific Northwest.

This full step-by-step video shows how experts handle whole wild salmon with precision — from head removal and cleaning to slicing uniform steaks that cook evenly and retain moisture.

🐟 Fish Type: Wild Silver (Coho) Salmon
🔪 Cut Style: Full butchering into steaks (not fillets)
📍 Region: Pacific Northwest, USA
🔥 Best For: Grilling • Pan-Seared • Oven-Baked

Salmon steaks deliver richer flavor, juicier texture, and better structure than fillets — especially when cut correctly. You’ll see exactly how to maintain freshness, protect texture, and achieve consistent thickness every time.

🎥 Watch the full cutting technique and learn how professionals prepare wild salmon the right way.

🛒 Order premium wild salmon direct from the source
👉 globalseafoods.com/

From Global Seafoods — nationwide shipping, professionally handled, freshness guaranteed.

#WildSalmon #CohoSalmon #SalmonSteaks #FishCutting #SeafoodEducation #PacificNorthwest #GrillingFish #ProfessionalKnifeSkills #GlobalSeafoods

1 week ago | [YT] | 3