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Sol Snack
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A photographer and director turned food storyteller-on a mission to cook with care, use every scrap, and make even the simplest bite feel like art.

Inquiries: solsnack@underscoretalent.com

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6:07

I Turned Birria Into Focaccia — And Accidentally Created a Whole New Dish Birriccia

Sol Snack

Shared 7 months ago

5.7K views

9:06

Chef Snack Ep. 1: Chef Luke Steel Turns Lobster + Rice Into Risotto Worth Obsessing Over

Sol Snack

Shared 8 months ago

1K views

4:17

Pho in a Loaf? I Turned Vietnamese Pho Into Focaccia | SoupBread Series EP 2

Sol Snack

Shared 8 months ago

4.9K views

5:45

I Actually Made Sprite Flavored Gelato… and It Worked

Sol Snack

Shared 9 months ago

5.9K views

7:15

Soup Baked Into Bread? Lobster Bisque Foccacia

Sol Snack

Shared 9 months ago

11K views

1:18

OTK Ep. 3 | Win-Dow Burgers: Santa Barbara’s $7 Smash-Burger Review

Sol Snack

Shared 11 months ago

2K views

2:09

OTK Ep.2 | Santa Monica’s Clean Smashburger Spot You’ve Never Heard Of | Palms and Patties

Sol Snack

Shared 11 months ago

1.2K views

1:00

OTK Ep. 1 | Lobster Rolls, Aioli, and a Perfect Day in Malibu | Broad Street Oyster Co.

Sol Snack

Shared 11 months ago

589 views

2:11

The Loop of Procrastination (And How to Escape It)

Sol Snack

Shared 1 year ago

1.6K views

2:13

The Brutal 4 Stages of Creative Block

Sol Snack

Shared 1 year ago

1.8K views