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chefhoyoon@alohamedia.co.kr
Shared 1 day ago
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You should know how to eat kimchi fried rice now. Even the chef was impressed by the kimchi fried...
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Be sure to try this innovative abalone dish, crispy and chewy truffle abalone katsu sando @Jeon Y...
Shared 2 weeks ago
9.2K views
Shared 3 weeks ago
3.1K views
It's really the best when you don't have an appetite, just one glass with spicy pollack roe and s...
Shared 3 weeks ago
15K views
Shared 4 weeks ago
7.8K views
A Korean food expert reveals his mother's secret recipe for Seoul-style dried cucumber pickles (w...
Shared 1 month ago
44K views
Perfect for when you have no appetite in the summer, Korean food expert Mom's Easy Summer Japchae...
Shared 1 month ago
27K views
Be sure to make this cold pasta with cod roe cream during the hot summer months, it will bring ba...
Shared 1 month ago
13K views
Are you still trying to remove anchovy poop? This is the end of how to make anchovy stock. Mom's ...
Shared 1 month ago
63K views
Don't eat too salty soybean paste. Korean food instructor teaches you how to make soybean paste t...
Shared 1 month ago
25K views
Salmon should be grilled over charcoal. Master Chef Shin Dong-min shares his salmon cooking guide...
Shared 1 month ago
14K views
Learn everything about salmon: sashimi, sushi, and even ochazuke. Just follow these steps (with C...
Shared 1 month ago
23K views
Don't cook spicy stir-fried chicken anymore! Real spicy stir-fried chicken recipe from a Korean f...
Shared 1 month ago
40K views
We are revealing the recipe that paralyzed the store due to a surge in orders, 100% success rate ...
Shared 2 months ago
15K views
Never fry potato pancakes with juice, Chef's favorite side dish, super easy basil cheese potato p...
Shared 2 months ago
17K views
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45K views
Korean food daily instructor's secret seasoning ratio revealed, chef-approved water parsley and s...
Shared 2 months ago
8.3K views
The secret of a long-established restaurant is revealed, the secret to the seasoning of gochujang...
Shared 2 months ago
22K views
Mac and Cheese Why Haven't I Ever Eaten This Way? Korean-Customized Recipe Revealed (feat. Green ...
Shared 2 months ago
8.9K views
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51K views
This is how you eat an avocado? Chef reveals the 4-step avocado ripening process | California Avo...
Shared 3 months ago
35K views
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284K views
Do you know the hidden secret of Bulbaek seasoning? A Korean food expert reveals the classic reci...
Shared 3 months ago
66K views
Is there a formula for stir-fried pork? Recipe for stir-fried pork from the Korean food expert's ...
Shared 3 months ago
351K views
Are you still frying seaweed soup in oil? A Korean cuisine expert shares a simple recipe for a re...
Shared 4 months ago
514K views
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46K views
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61K views
Is there such a simple yet delicious pasta? We're revealing the authentic, real carbonara recipe!...
Shared 4 months ago
34K views
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[Samgyeopsal Ep. 02] Finally, grilling! A guide to grilling pork belly, based on a commercial! 🥩 ...
Shared 5 months ago
27K views
[Subscriber Event🎈] Enjoy the aroma of white truffles at home with this fine-dining-quality truff...
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YouTube Premiere 💥 Beijing Culinary Competition Gold Medalist Chef Reveals His Mapo Tofu Recipe! ...
Shared 6 months ago
14K views
Soft Tofu Gratin, please try it like this! | Zero-carb Hoyun Gratin Recipe Revealed! Easy-to-Eat ...
Shared 7 months ago
11K views
Shared 7 months ago
11K views
#1 Recipe Request! How to Make Crispy Chicken Steak, Even More Delicious Than Chicken | Olive Sho...
Shared 7 months ago
194K views
Shared 8 months ago
26K views
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Meatball and Rice Cake Dumpling Soup Recipe Revealed 🎁 | It's so easy, so be sure to make it at h...
Shared 8 months ago
8.9K views
Shared 9 months ago
17K views
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Shared 9 months ago
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Are you having a lot of year-end drinking parties? This is the perfect hangover cure 🍜 | Egg-coat...
Shared 9 months ago
368K views